When Gram and I decided to do a variety of hot dogs for this week's post, little did either of us know that we'd be cooking up a gobsmack of hot dogs on "National Hot Dog Day"! Yup, it's true. Our country has a wiener day. (Bwahahahahahaha!!! I can't help but giggle like an immature child when I hear "wiener". Sorry. It's a character flaw.) So, here's what we cooked up: 1. Mustard Crescent Dogs 2. Relish Dogs 3. Fried Onion Dogs 4. Bacon Cheese Dogs Imagine the oodles of "Dogs" you could come up with...these are just some of Gram's favorites! Most of these don't really even "need" a recipe, but I included them... just in case ! First up, the ol' Mustard Crescent Dogs. Easy. Peasy Pie. Unroll yourself some crescent rolls and squirt them with some mustard... Next up, roll up your dogs starting with the wide end of the roll: Then you bake them according to the crescent roll package di...